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Japanese Wooden Sushi Rice Bowl with Copper Bands - 36cm/14in Traditional Sushi Oke Tub for Restaurant & Home Kitchen Use - Perfect for Sushi Making, Rice Serving & Japanese Dining Experience
Japanese Wooden Sushi Rice Bowl with Copper Bands - 36cm/14in Traditional Sushi Oke Tub for Restaurant & Home Kitchen Use - Perfect for Sushi Making, Rice Serving & Japanese Dining Experience

Japanese Wooden Sushi Rice Bowl with Copper Bands - 36cm/14in Traditional Sushi Oke Tub for Restaurant & Home Kitchen Use - Perfect for Sushi Making, Rice Serving & Japanese Dining Experience

$51.65 $93.92 -45% OFF

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Description

How about having a Sushi party at home? This Sushi Oke's white wood is ideal for the water absorbency and the band made of copper gives it a luxurious feel. Not only does it make the food taste better, but it also makes the family table more enjoyable and memorable, and there are actually many ways to use it. You should definitely have one of these sushi buckets for life. Band is made of copper. The perfect sushi bucket for making chirashi-sushi for parties, entertaining guests, etc. Specification: -Size: 12 Sizes To Choices -Color: Wood Color -Material: White Pine Wood + Copper Bands -Technology:Color Glaze -Shape:Round -Weight: 0.5kg - 6.5kg /1.1Lbs - 14.3Lbs How To Care? 1. Because the wood itself will expand and contract with heat, it should not be directly exposed to the sun or exposed to cold wind. If it is not used for a long time for more than 2 months, the sushi barrel can be soaked and sealed with a large plastic bag to prevent the air from taking away moisture; 2. If the sushi barrel has been filled with meat or oily food, use a trace detergent and hot water to scrub it; 3. Pack raw and cooked food separately to avoid cross-growing food bacteria. Package List: 1 x Wooden Mixing Bowl Tub

Features

    Large Wooden Mixing Tub: 1 Piece traditional wooden mixing tub for mixing sushi rice, serve to absorb moisture from recently cooked rice and allow the rice to cool down quickly great for preparing and mixing the rice with seasons or sauce.

    In Japanese cuisine, a hangiri, also known as handai or sushi oke, is a round, flat-bottomed wooden tub or barrel used in the final steps of preparing rice for sushi. Traditional hangiris are made from cypress wood bound with two copper bands just like this particular model.

    Advantage and Application: This Hangiri Sushi bucket is durable and not easy to become mold,ensuring long service life,with good heat preservation performance. Manual grinding, smooth basin wall, thickening more wear-resistant and fall-resistant.

    Hangiri Care: 1. Wipe with wet towel before using. 2.After use, Rinse with hot water, Wipe with Warm Towel and air dry thoroughly 3. wrap it by plastic bag, store in a cool and well-ventilated area, away from direct sunlight

    After-sale Guarantee: If there are any questions about our sushi tub mixing rice, please contact us in time we will give you a replacement or a 100% refund, enjoying your shopping!